Wednesday, May 5, 2010
I am very happy with the result of my first attempt to make my own Chile Relleno which is a popular Mexican dish. The process of making this delicious dish is very easy and I want to thank my husband's Step Dad's brother who taught us how to cook this wonderful Mexican cuisine.
Chile Relleno or stuffed chile is made with cheese, flour, and eggs. You have the option of putting raisins, dice meat or raisins. You can also use tomato sauce, re-fried beans, sour cream or guacamole as a side dish for Chile Relleno.
If you are interested in cooking this kind of cuisine please let me know and I will try my best to post the step by step process on my other food blog.
Have a wonderful evening!