Sunday, March 14, 2010
I had the chance to cook our lunch yesterday since I was working late last night. Since my husband purchase two packed of fish fillets last week, I decided to bake some of the fish fillets. I am very happy with the results because my husband ate most of the fish that I baked. The recipe is so simple all I did was putting any available spices that we have in our pantry including oregano, paprika, black pepper, salt, ginger and butter.
I have included a picture of the finished dish above.